About Southern Roots Vegan Bakery

Southern Roots Vegan Bakery (SRVB) is a San Antonio–born, small‑batch bakery crafting award‑winning, 100% vegan treats that ship nationwide. Founded by Cara and Marcus, SRVB focuses on premium taste first, pairing classic flavors with plant‑based ingredients. The team shares full ingredients and nutrition on product pages and packs every order with care so treats arrive ready to enjoy. For companies, SRVB offers corporate gifting at scale with thoughtful presentation and reliable fulfillment. Whether it’s a birthday box, a thank‑you dozen, or gifts for an entire team, SRVB makes it simple to send desserts that everyone can enjoy.

Whether you’re gifting a client, surprising a friend, or treating yourself, our mission is simple:
Make life’s moments sweeter with desserts that impress.

🍩 From Farmers Markets to Oprah Daily

What began as Cara’s love for baking at family gatherings became something bigger when Marcus adopted a plant-based lifestyle. Together, they created SRVB to prove that vegan desserts could be just as rich, crave-worthy, and joyful as traditional ones.

SRVB started small—selling at local markets in San Antonio.
Today, SRVB's treats are enjoyed nationwide and featured by VegNews, Oprah Daily, The Washington Post, Good Morning America, NBC, and PETA.