We have a special treat for our chocolate lovers with our Chocolate Luxury Volcano Cupcakes that weigh over 5 ounces. This plant-based cupcake is overflowing with non-dairy chocolate cocoa and is bursting with vegan buttercream frosting inside. Grab your favorite glass of plant-based milk to enjoy this Texas-size cupcake.
Note: All of our baked goods are vegan friendly, which means no dairy, eggs or animal products. Other great stuff you will find in our baked goods - No nuts and No fake ingredients. Our cupcakes come in heat-sealed packages to preserve freshness. Our baked goods can be frozen for up to 3 months in original packaging, and are perfect for vegan and plant-based diets or anyone wanting healthier alternatives.
INGREDIENTS: OATMILK, UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANE SUGAR, APPLESAUCE, CANNED, SWEETENED, WITHOUT SALT (INCLUDES USDA COMMODITY), POWDERED SUGAR (SUGAR, CORNSTARCH), GRAPESEED OIL, COCOA, VEGAN BUTTER (OIL BLEND (PALM FRUIT, SOYBEAN, CANOLA, FLAX, AND OLIVE), WATER, SALT, <2% OF NATURAL FLAVOR (PLANT DERIVED FROM CORN), SOY PROTEIN, SOY LECITHIN, LACTIC ACID (NON-DAIRY), ANNATTO EXTRACT (COLOR)), APPLE CIDER VINEGAR, SALT, BAKING SODA, CHOCOLATE EXTRACT NIELSEN-MASSEY