Our Chocolate Luxury Volcano Cupcake is perfect for our chocolate lovers. This plant-based cupcake is overflowing with non-dairy chocolate cocoa and vegan buttercream frosting. This gourmet treat is bursting with flavor and sure to satisfy your sweet tooth! Pair it with your favorite glass of plant-based milk for a delicious treat. Enjoy this Texas-size cupcake today!
- Nut Free
- Great for Gifts
- Ships Nationwide
A Sweet Commitment to Quality Disclaimer: When you indulge in Southern Roots Vegan Bakery delights, you're not just treating yourself but also championing a minority-owned family business. We prioritize the perfect arrival of your volcano cakes, ensuring our luscious buttercream frosting stays intact. Every order is meticulously hand-packed in coolers with ice packs. While we absorb most costs of these premium packing materials, a minimal $7 handling fee is applied. And, to keep you in the loop, we'll swiftly send tracking details once your treat embarks on its journey to you!
Note: All of our baked goods are vegan friendly, which means no dairy, eggs or animal products. Other great stuff you will find in our baked goods - No nuts and No fake ingredients. Our cupcakes come in heat-sealed packages to preserve freshness. Our baked goods can be frozen for up to 3 months in original packaging, and are perfect for vegan and plant-based diets or anyone wanting healthier alternatives.
INGREDIENTS: OATMILK, UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANE SUGAR, APPLESAUCE, CANNED, SWEETENED, WITHOUT SALT (INCLUDES USDA COMMODITY), POWDERED SUGAR (SUGAR, CORNSTARCH), GRAPESEED OIL, COCOA, VEGAN BUTTER (OIL BLEND (PALM FRUIT, SOYBEAN, CANOLA, FLAX, AND OLIVE), WATER, SALT, <2% OF NATURAL FLAVOR (PLANT DERIVED FROM CORN), SOY PROTEIN, SOY LECITHIN, LACTIC ACID (NON-DAIRY), ANNATTO EXTRACT (COLOR)), APPLE CIDER VINEGAR, SALT, BAKING SODA, CHOCOLATE EXTRACT NIELSEN-MASSEY