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Gluten Free Original Glaze Donuts

  • $35.00
  • $40.00
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Description

You can get a 6 pack of our original glaze donuts in a gluten free version!

INGREDIENTS: CANE SUGAR, RICE FLOUR, SOYBEAN OIL, ORGANIC SOYMILK (FILTERED WATER, ORGANIC SOYBEANS), CONTAINS 2% OR LESS OF: VITAMIN AND MINERAL BLEND (CALCIUM CARBONATE, VITAMIN A PALMITATE, VITAMIN D2, RIBOFLAVIN [B2], VITAMIN B12), SEA SALT, NATURAL FLAVOR, GELLAN GUM., POWDERED SUGAR, APPLESAUCE (APPLES, WATER), BAKING SODA, KOSHER SALT 

*Made with Rice Flour

Although our gluten-free donuts are made and baked using separate utensils and bakeware, they are prepared in the same facility and ovens as our regular baked goods. We cannot guarantee that our baked goods and other menu items are 100% free of gluten as there is always a possibility of trace amounts crossing over from other kitchen areas.

 

Nutrition Facts  Servings: 1, Serv. Size: 1 donuts (60g), Amount Per Serving: Calories 200, Total Fat 8g (10% DV),  Sat. Fat 1g (5% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 220mg (10% DV), Total Carb. 32g (12% DV), Fiber <1g (3% DV), Total Sugars 13g (Incl. 12g Added Sugars, 24% DV), Protein 2g , Vit. D (0% DV), Calcium (0% DV), Iron (0% DV), Potas. (0% DV).